Twin’s Garden
This restaurant is a project with no equivalents in Russia – modern Russian cuisine. Menu is based on products from own farm near Moscow. You definitely have to check famous gastronomic set menu. Milk and cheese for this set is freshly delivered every morning to the restaurant.
8A. Strastnoy boulevard
125009 Moscow
+7 499 112 33 11
www.twinsgarden.ru
White rabbit
Located under a glass dome of Smolenskiy Passage. Here for the first time Russian cuisine sounds in unison with the latest culinary trends and Russian products rise to a height of recognized delicacies. Want borsch soup? Try this, with fried crucians, baked beans and turnip crisps.
3, Smolenskaya sq.
121099 Moscow
+7 495 510 51 01
www.whiterabbitmoscow.ru
Ugolёk
Renovated American antiquarian castiron ovens are the soul of Ugolёk. All the dishes in the restaurant are made only in the ovens or grilled, except of cold starters of course. Everything is cooked on natural wood, opened fire or on the coals, that is why food has a special flavour.
12, Bolshaya Nikitskaya str.
125009 Moscow
+7 495 629 02 11
www.ugolek.moscow
PINCH
A new gastro hotspot has appeared at Patriarch’s Ponds courtesy of restaurateur Ilya Tyutenkov. Pinch – a classic bistro. To put it simply, gastronomic trends in simple interiors and natural food. The cuisine can be defined as a mix of New Nordic Cuisine with new American.
2, Bolshoy Palashevsky lane
123104 Moscow
+7 495 691 99 88
www.pinch.moscow
Severyane
Restaurant in the middle of the Bolshaya Nikitskaya street with the dishes cooked in grill and in an oven. The idea of Russia stove works, every dish has its special taste. Georgiy Troyan, a chef, raduated Le Cordon Bleu, show us a real modern Russian cuisine.
12, Bolshaya Nikitskaya str.
125009 Moscow
+7 499 348 83 32
www.severyane.moscow
UILLIAM’s
Chef Uilliam Lamberti’s signature restaurant. The first gastronomic spot on Patriarshy ponds. An open kitchen in the middle of the restaurant ensures the chefs are constantly on their toes and also keeps the restaurant warm and the air constantly smelling of something tasty.
20A, Malaya Bronnaya str.
123104 Moscow
+7 495 650 64 62
www.uilliams.moscow
SIXTY
The Sixty restaurant is unique primarily because of its location – the view from the 62nd floor would catch anyone’s breath. Welcome to Europe’s highestplaced restaurant! Breakfasts, business lunches, romantic dinners or flamboyant parties – the Sixty is ideal for any occasion.
12, Presnenskaya embankment
123100 Moscow
+7 495 653 83 69
www.ginza.ru/msk/restaurant/Sixty
SAVVA
Hotel Metropol’s restaurant is named after the hotel's founder, famous Russian merchant Savva Mamontov. The terrace opens up to views of the Bolshoi Theater and the Kremlin. A menu composed by chef Andrey Shmakov showcases the best of Russian cuisine, with an emphasis on fish.
2, Teatralny passage
109012 Moscow
+7 499 270 10 61
www.savvarest.ru
Café Pushkin
This aristocratic restaurant is extremely famous and popular. The Russian and French cuisine recalls Tsarist times and on the first floor there is a sophisticated 24-hour café and a restaurant called the Library Room, which has a splendid view of Tverskoy boulevard.
26, Tverskoy boulevard
125009 Moscow
+7 495 739 00 33
www.cafe-pushkin.ruGallery
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Baltma Tours
236022, Russia, Kaliningrad, Mira ave., 94
Tel.: +7 (4012) 931-931
Fax: +7 (4012) 21-18-40
Email: incoming@baltma.ru